Website EvergreenRetail Evergreen Retail Collective
Curating local craftsmanship
Job Description
About the Role
Lead our casual dining restaurant team with operational excellence and guest-focused service. This leadership role oversees all aspects of restaurant operations including staffing, financial management, and compliance.
Responsibilities
- Manage daily restaurant operations
- Hire, train, and develop staff
- Control food and labor costs
- Maintain health/safety standards
- Handle customer service issues
- Analyze financial reports
- Drive sales growth initiatives
- Schedule and supervise shifts
Requirements
- 5+ years restaurant management experience
- Proven P&L management skills
- Strong leadership abilities
- Knowledge of health regulations
- Excellent communication skills
- Food handler’s certification
- Flexibility to work evenings/weekends
Benefits
- Competitive salary + bonuses
- Comprehensive benefits package
- Paid vacation and holidays
- Meal discounts
- Career advancement opportunities
- Professional development budget
- 401(k) with company match
About the Company
Sunrise Restaurant Group operates 20+ casual dining locations across Texas. Our farm-to-table concept focuses on fresh, locally-sourced ingredients served in welcoming atmosphere.
Job ID: restaurant-general-manager-ak85X
