Website MotorCityMFG Motor City Manufacturing
Precision Craftsmanship Since 1967
Job Description
About the Role
Join our culinary team at a busy downtown restaurant. Prepare high-quality dishes consistently while maintaining kitchen cleanliness and food safety standards.
Responsibilities
- Prepare menu items to spec
- Maintain station organization
- Follow food safety protocols
- Assist with inventory prep
- Clean equipment/workspaces
- Collaborate with kitchen team
- Adapt to menu changes
Requirements
- 1+ year kitchen experience
- Basic knife skills
- Food handler certification
- Work well under pressure
- Stand for 8+ hours
- Availability nights/weekends
- Team player attitude
Benefits
- $17-20/hour based on experience
- Employee meals
- Flexible scheduling
- Career growth opportunities
- Paid time off accrual
- Health benefits after 90 days
- Positive work environment
About the Company
The Urban Spoon is an award-winning farm-to-table bistro celebrating local ingredients. Our passionate team takes pride in creating memorable dining experiences.
Job ID: line-cook-Vj9S7
