Website UrbanTrendStyle UrbanTrend Outfitters
Streetwear Meets Sustainability
Job Description
About the Role
Seeking experienced Line Cook to join our culinary team at a popular downtown restaurant. Prepare high-quality dishes in fast-paced kitchen environment while maintaining food safety standards.
Responsibilities
- Prepare menu items according to recipes
- Maintain clean workstation
- Follow food safety protocols
- Assist with inventory management
- Collaborate with kitchen team
- Adhere to portion controls
- Label and store food properly
Requirements
- 2+ years kitchen experience
- Food handler’s certification
- Ability to work nights/weekends
- Knowledge of kitchen equipment
- Teamwork skills
- Physical stamina
- Attention to detail
Benefits
- Employee meals
- Health insurance options
- Paid sick leave
- Flexible scheduling
- Career growth opportunities
- Tip pooling program
- Employee discounts
About the Company
The Brass Fork is an award-winning modern American bistro in downtown Seattle, known for seasonal menus and exceptional service in a vibrant atmosphere.
Job ID: line-cook-fzWG2
