Website UptownDecor UpTown Home Decor
Stylish Spaces at Value Prices
Job Description
About the Role
Lead kitchen team, develop menus, and ensure high-quality meals.
Responsibilities
- Develop creative menus
- Lead kitchen team
- Manage kitchen operations
- Ensure consistent food quality
- Maintain food safety and sanitation standards
Requirements
- Culinary arts degree or equivalent experience
- 5+ years of culinary experience
- 3+ years of management experience
- Excellent leadership and communication skills
- Proven track record in menu development
Benefits
- Competitive salary and benefits package
- Tuition reimbursement
- Opportunities for career advancement
- Meal discounts
Job ID: executive-chef-38tSA
